Friday, June 02, 2006

Five Ingredients Friday II

This is probably not what my friends who are participating in Five Ingredients Friday are expecting, but I thought it might be fun to share a doggy treat in honor of my two sweet doggies.


Tuna Brownies

Preheat oven to 250 degrees F.

Drain 2 regular sized cans of tuna and pour into large mixing bowl.

Mix in 2 eggs.
Mix in 1 1/2 cups of rice or potato flour.
Add 1 tablespoon of garlic powder (or substitute with crushed garlic)
Blend well, into a doughy ball, and spread about 1/4 inch thick in a big, greased cookie sheet.

Bake for about 25-30 minutes or until golden. Cut into tiny squares, however small you need them. Sprinkle a little extra garlic powder on top before putting it in the oven. Store them in the freezer, or if you know that your dogs are going to be very, very good, you can store them in an airtight container in the fridge for about two weeks.

Your doggies will love you! Look at this happy face!

You can find more recipes at Overwhelmed with Joy!

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